Batch# 18 – Dry Stout BIAB Split batch
Make a simple recipe for our first foray into BIAB. Not very much hops, not a ton of grains, and (theoretically) fairly simple. I was in the homebrew store trying to decide on yeasts and someone brought up the idea of doing a split batch.
Continue reading Batch #18 – Evil Twin Part II – Dry Stout BIAB