Batch#16 – Somertime ipa
Hoppiness is an IPA, Brewing Classic Styles
Make a sessionable IPA that is still satisfying. Ideally around 4% ABV. The last few beers we made were creeping up above 7% and will sneak up on you if you put a few back. This will still have a clean hoppy taste, but not be a day-wrecker. I took the BCS recipe above and tweaked it in beersmith in order to have lower fermentables. I honestly don’t remember what else I did to it.
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